Description
A deliciously creamy and fluffy dessert dip flavored with chocolate and peppermint, perfect for dipping your favorite treats.
Ingredients
Scale
- 1 tub (8 oz) Cool Whip (or 2 cups whipped cream of choice)
- 1 jar (7 oz) marshmallow fluff
- 3–4 packets hot cocoa mix powder
- 1 cup mini marshmallows
- 1 cup mini chocolate chips
- 1/2 cup crushed peppermint or candy canes
- 1/4 cup sprinkles
- 2 tablespoons cocoa powder
Instructions
- Add 1 tub Cool Whip, 1 jar marshmallow fluff, and 3-4 packets hot cocoa mix to a large mixing bowl.
- Blend on low with an electric mixer, then increase speed until creamy and fluffy, about 2-3 minutes.
- Scoop into a serving bowl and top with mini marshmallows, chocolate chips, crushed peppermint, or other favorite toppings.
- Serve with dippers like Oreos, graham crackers, Biscoff cookies, vanilla wafers, pretzels, strawberries, or apple slices.
Notes
- This dip can be prepared in advance and chilled in the refrigerator before serving.
- Adjust the amount of toppings according to personal preference.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 20g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg